Editorial Note |
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| | · Evolution and achievements of Revista de Nutrição
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Original Articles |
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| | · Proteins of dehulled black beans: digestibility in conventional and germ-free animals PEREIRA, Conceição Angelina dos Santos; COSTA, Neuza Maria Brunoro
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| | · Construction of a proposal for nutrition teaching in nursing education BOOG, Maria Cristina Faber
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| | · Knowledge about maternal nursing of mothers attended at two hospitals in the city of Viçosa, Minas Gerais, Brazil PERCEGONI, Nathércia; ARAÚJO, Raquel Maria Amaral; SILVA, Margarida Maria Santana da; EUCLYDES, Marilene Pinheiro; TINÔCO, Adelson Luís Araújo
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| | · Advices received from health service by patients for the treatment of type 2 diabetes mellitus GUIMARÃES, Fernanda Pontin de Mattos; TAKAYANAGUI, Angela Maria Magosso
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| | · Effect of different doses of flavonoids on hyperlipidemic rats OLIVEIRA, Tania Toledo de; GOMES, Silvia Maria; NAGEM, Tanus Jorge; COSTA, Neuza Maria Brunoro; SECOM, Paulo Roberto
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| | · A phenomenological approach to hunger FREITAS, Maria do Carmo Soares de
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Review Articles |
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| | · Phenolic acids as antioxidants SOARES, Sergio Eduardo
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| | · Creatine as an ergogenic supplement for athletes PERALTA, José; AMANCIO, Olga Maria Silverio
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| | · Latex-fruit allergy MARIN, Flávia Andréia; PERES, Suely Prieto de Barros Almeida; ZULIANI, Antônio
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| | · The school meal program in the state of Mato Grosso from centralization to decentralization (1979 - 1995) SPINELLI, Maria Angélica dos Santos; CANESQUI, Ana Maria
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