In Article “Development of an L-Lysine Enriched Bran for Animal Nutrition via Submerged Fermentation by Corynebacterium glutamicum using Agroindustrial Substrates”, with the number of DOI: http://dx.doi.org/10.1590/1678-4324-2016150519, published in journal Brazilian Archives of Biology and Technology, vol. 59, the 01 page.
That read:
“Luiz Alberto Letti Junior1*, Gilberto Vinícius Melo Letti1, Carlos Ricardo Soccol1.”
Read:
“Luiz Alberto Letti Junior1*, Gilberto Vinícius de Melo Pereira 1, Carlos Ricardo Soccol1.”
Publication Dates
-
Publication in this collection
2016