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Water budget in a soil with food crops in the semi-arid region of northeast Brazil

Considering that water is a limiting factor and there are few studies on water balance in the semi-arid Northeastern Brazil, an experiment was established at Coxixola, PB, Brazil, with four treatments (corn and beans crops, bare soil and soil covered with mulch), in plots of 7.7 x 10 m and plant spacing of 1.1 x 1.0 m. Rainfall, evaporation (Class A tank) and soil water (neutron probe) were monitored. Low (212 mm) and irregular rainfall resulted in water deficit towards the final period of the experiment and was responsible for the low water use efficiencies and low productivity of corn (grain and total biomass, 282 and 1141 kg ha-1) and beans (166 and 558 kg ha-1). Bare soil and mulch had similar results, with high water losses, 1.57 and 1.48 mm day-1, respectively, and only small increases in stored soil water (28 and 35 mm, respectively) were observed at the end of experiment. Mulching does not seem to be a promising practice in the area due to this small increase and the difficulty in obtaining plant residues.

water balance; beans; corn; water deficit; mulch


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