Trend and status of Food Science and Technology category based on the Essential Science Indicators during 2011 – 2021

YUAN, Bao-Zhong; SUN, Jie

doi:10.1590/fst.91321

Bao-Zhong YUAN ^**Corresponding author: yuanbz@mail.hzau.edu.cn

College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China

http://orcid.org/0000-0003-2353-3873

Jie SUN

Library of Huazhong Agricultural University, Wuhan, Hubei, China

*Corresponding author: yuanbz@mail.hzau.edu.cn

Figures (8)
Tables (5)

Thumbnail

Figure 1
Number of published top papers of Food Science and Technology category per year from January 2011 to June 2021.

Thumbnail

Figure 2
Network visualization maps of citation journals in the field of Food Science and Technology category based on WoS with 57 nodes and 9 clusters.

Thumbnail

Figure 3
Network visualization map of top authors with more than five papers in Food Science and Technology category from 2011 to 2021. Cooperation based on co-authorship between authors. Network visualization map of authors with minimum productivity of five publications in the studied field and exist within a collaborative research group.

Thumbnail

Figure 4
The country co-authorship network of Food Science and Technology related top papers from 2011 to 2021. The country co-authorship network map with 66 nodes and six clusters, the bigger nodes represented the more influential countries in this field. The distance and thickness of links represented the degree of cooperation among countries.

Thumbnail

Figure 5
The organizations co-authorship network of Food Science and Technology related publications from 2011 to 2021. The institutions co-authorship network map with 338 nodes and 9 clusters, the bigger nodes represented the more influential institution in this field. The distance and thickness of links represented the degree of cooperation among organizations.

Thumbnail

Figure 6
VOSviewer co-occurrence network visualization mapping of most frequent all keywords (minimum of 7 occurrences) in Food Science and Technology. Co-occurrence network of all keywords including author keywords and keywords plus. Of the all 15,257 keywords, there were 951 keywords meet the threshold more than 7 times included in the map. After keywords analysis, there are 7 main clusters that represent 7 different viewpoints on Food Science and Technology.

Thumbnail

Figure 7
VOSviewer co-occurrence overlay visualization mapping of most frequent all keywords (minimum of 7 occurrences) in Food Science and Technology research from 2011 to 2021.

Thumbnail

Figure 8
Comparison of the citations per year of the most eight papers from their initial publications to September 9, 2021.

Thumbnail

Table 1
WoS categories and research areas for Food Science and Technology category during 2011-2021.

Thumbnail

Table 2
Top 20 core Journals on Food Science and Technology category research indexed in the WoS.

Thumbnail

Table 3
The top fourteen most prolific authors published papers in the field Food Science and Technology category from 2011 to 2021.

Thumbnail

Table 4
Top 20 countries/regions publishing top papers in the field of Food Science and Technology category from 2011 to 2021.

Thumbnail

Table 5
Top fifteen organizations publishing papers in the field of Food Science and Technology category from 2011 to 2021.

Rank	WoS categories			Research areas
Rank	Categories	No. papers	% Total papers	Areas	No. papers	% Total papers
1	Food Science Technology	2886	100	Food Science Technology	2886	100
2	Chemistry Applied	1051	36.417	Chemistry	1066	36.937
3	Nutrition Dietetics	822	28.482	Nutrition Dietetics	822	28.482
4	Agriculture Multidisciplinary	202	6.999	Agriculture	318	11.019
5	Toxicology	96	3.326	Toxicology	96	3.326
6	Engineering Chemical	94	3.257	Engineering	95	3.292
7	Biochemistry Molecular Biology	90	3.119	Biochemistry Molecular Biology	90	3.119
8	Microbiology	62	2.148	Microbiology	62	2.148
9	Agriculture Dairy Animal Science	57	1.975	Biotechnology Applied Microbiology	57	1.975
10	Biotechnology Applied Microbiology	57	1.975	Pharmacology Pharmacy	52	1.802
11	Agronomy	38	1.317	Business Economics	16	0.554
12	Chemistry Medicinal	37	1.282	Spectroscopy	14	0.485
13	Horticulture	35	1.213	Mycology	7	0.243
14	Agricultural Economics Policy	19	0.658	Entomology	5	0.173
15	Economics	16	0.554	Behavioral Sciences	4	0.139
16	Chemistry Analytical	15	0.52	Neurosciences Neurology	4	0.139
17	Pharmacology Pharmacy	15	0.52	Physiology	4	0.139
18	Spectroscopy	14	0.485	Immunology	2	0.069
19	Mycology	7	0.243	Environmental Sciences Ecology	1	0.035
20	Entomology	5	0.173	Plant Sciences	1	0.035
21	Behavioral Sciences	4	0.139	Public Environmental Occupational Health	1	0.035

Rank	Journal	TP	Ratio	IF 2020	IF 5year	QC	QR
1	Food Chemistry	556	19.265	7.514	7.516	Q1	7
2	Food Hydrocolloids	272	9.425	9.147	9.169	Q1	5
3	Trends in Food Science Technology	226	7.831	12.563	14.466	Q1	3
4	Critical Reviews in Food Science and Nutrition	166	5.752	11.176	11.193	Q1	4
5	Journal of Agricultural and Food Chemistry	160	5.544	5.279	5.269	Q1	24
6	Food Research International	136	4.712	6.475	6.508	Q1	9
7	Comprehensive Reviews in Food Science and Food Safety	91	3.153	12.811	15.365	Q1	2
8	Journal of Food Engineering	81	2.807	5.354	5.144	Q1	23
9	Food Control	70	2.426	5.548	5.498	Q1	19
10	LWT Food Science and Technology	66	2.287	4.952	5.383	Q1	29
11	Journal of Dairy Science	57	1.975	4.034	4.354	Q2	40
12	Molecular Nutrition Food Research	55	1.906	5.914	6.409	Q1	16
13	Foods	53	1.836	4.35	4.957	Q2	37
14	Food Function	51	1.767	5.396	5.534	Q1	22
15	Journal of Functional Foods	51	1.767	4.451	4.907	Q1	35
16	Meat Science	47	1.629	5.209	5.305	Q1	26
17	Food and Chemical Toxicology	43	1.49	6.023	5.844	Q1	14
18	EFSA Journal	39	1.351	3.336	3.268	Q2	53
19	Toxins	38	1.317	4.546	4.8	Q1	32
20	Journal of the Science of Food and Agriculture	36	1.247	3.638	3.802	Q2	47

Rank	Author	Papers	Citations	Average citations
1	Mcclements, David Julian	65	8934	137.45
2	Sun, Da-Wen	52	6430	123.65
3	Barba, Francisco J.	40	4483	112.08
4	Lorenzo, Jose M.	24	1592	66.33
5	Zhang, Min	23	1867	81.17
6	Jafari, Seid Mahdi	21	1827	87.00
7	Ferreira, Isabel C. F. R.	18	3123	173.50
8	Pu, Hongbin	18	1437	79.83
9	Bhandari, Bhesh	17	1521	89.47
10	Granato, Daniel	15	1931	128.73
11	Pateiro, Mirian	15	925	61.67
12	Rhim, Jong-Whan	15	1201	80.07
13	Sant'ana, Anderson S.	15	1170	78.00
14	Tang, Chuan-He	15	1405	93.67

Rank	Countries/Regions	Records	Cluster	Total link strength	Citations	Average citations
1	Peoples R China	754	1	450	66491	88.18
2	USA	487	4	589	74181	152.32
3	Spain	283	4	463	40863	144.39
4	Italy	210	4	305	24631	117.29
5	Brazil	168	6	190	18196	108.31
6	India	168	1	103	23499	139.88
7	Iran	167	6	124	16104	96.43
8	Canada	150	5	188	24609	164.06
9	England	134	3	264	22100	164.93
10	Australia	132	1	181	16827	127.48
11	France	129	5	293	20007	155.09
12	Ireland	128	3	203	17997	140.60
13	Germany	108	3	258	18330	169.72
14	Portugal	101	2	169	16071	159.12
15	Netherlands	90	3	219	15300	170.00
16	South Korea	83	1	54	10791	130.01
17	Belgium	80	5	156	13149	164.36
18	Turkey	75	2	144	10808	144.11
19	Malaysia	57	1	59	8337	146.26
20	Poland	56	2	88	6080	108.57

Rank	Organizations	Records	Total link strength	Citations	Average citations	Country
1	Jiangnan University	77	78	7540	97.92	China
2	University of Massachusetts	76	89	12792	168.32	USA
3	South China University of Technology	61	79	4209	69.00	China
4	Zhejiang University	48	35	3383	70.48	China
5	Jiangsu University	45	27	2502	55.60	China
6	University of Valencia	45	111	5367	119.27	Spain
7	China Agricultural University	43	47	3923	91.23	China
8	University of Queensland	43	33	4594	106.84	Australia
9	Nanchang University	40	37	3632	90.80	China
10	Universidade Estadual de Campinas	39	40	4017	103.00	Brazil
11	National University of Ireland	37	57	4042	109.24	Ireland
12	Cornell University	34	26	4703	138.32	USA
13	University of Ghent	33	47	5781	175.18	Belgium
14	University of Leeds	32	42	4012	125.38	England
15	Wageningen University	32	33	4646	145.19	Netherland

[1] *Corresponding author: yuanbz@mail.hzau.edu.cn

Brasil

Brasil

Trend and status of Food Science and Technology category based on the Essential Science Indicators during 2011 – 2021

Abstract