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ENDURANCE TRAINING ASSOCIATED WITH A HYPOCALORIC DIET IN OBESE UNIVERSITY STUDENTS

TREINO AERÓBICO ASSOCIADO A DIETA HIPOCALÓRICA EM UNIVERSITÁRIOS OBESOS

ENTRENAMIENTO AERÓBICO ASOCIADO A DIETA HIPOCALÓRICA EN UNIVERSITARIOS OBESOS

ABSTRACT

Introduction:

The long-term energy imbalance between intake and consumption is the main reason for obesity in college students. Therefore, weight loss should also combine an inversely proportional intervention. Based on this premise, a growing number of studies combine physical training and diet to restore physical health in this population group.

Objective:

Study the impacts of endurance training associated with a low-calorie diet on the constitution and metabolism of obese college students.

Methods:

Through a questionnaire survey and a 4-week experimental endurance training program and hypocaloric diet, 20 obese college students volunteered for the intervention project. The exercise protocol for the training composition and the diet menu followed the updated recommendations in the scientific literature. At the end of the experiment, the relevant data collected were statistically analyzed and discussed.

Results:

After the diet intervention associated with endurance training, the BMI index of college students reduced from 28,075 to 26,378; the basal metabolic rate increased from 1581,046 kcal to 1681,317 kcal.

Conclusion:

Endurance training associated with a hypocaloric diet significantly reduced fat in obese college students. The efficacy of this association promoted a better joint effect on the outcome, compared to individual weight loss plans. Level of evidence II; Therapeutic studies - investigation of treatment outcomes.

Keywords:
Endurance Training; Diet, Calorie Restricted; Students; Obesity

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